Description

Vietnamese Finger Cassia (Cigarette Cassia) – Premium Cassia Cinnamon from Vietnam

Vietnamese Finger Cassia, also known as Cigarette Cassia or Cassia Vera, is a distinctive form of dried cassia cinnamon characterized by its naturally curled, finger-like appearance. It is commonly produced from carefully selected cassia bark, with the outer skin removed before drying and cutting into short, uniform pieces.

Sourced from Vietnam’s established cinnamon-growing regions, Finger Cassia is valued for its characteristic warm aroma, naturally sweet and spicy flavor, and convenient size. iiGlobal sources, distributes, and exports Vietnamese Finger Cassia, offering international buyers flexible product specifications and export coordination.

What Is Finger Cassia?

Finger Cassia is made by processing selected cassia bark into naturally rolled pieces resembling small tubes or cigarettes. After the outer bark is removed, the cinnamon is dried and cut into shorter lengths according to the required specifications.

Unlike conventional Stick Cassia, which is generally supplied in longer bark pieces, Finger Cassia is typically cut into segments of approximately 8–20 cm. Its distinctive shape makes it suitable for different food applications, spice processing, and further manufacturing.

Vietnamese Finger Cassia typically has a natural yellowish-brown to reddish-brown color, a firm texture, and a characteristic cinnamon fragrance.

Key Features of Vietnamese Finger Cassia

• Natural rolled shape: Distinctive finger-like or cigarette-like appearance.
• Characteristic aroma: Warm, sweet, and spicy cassia fragrance.
• Selected cassia bark: Commonly processed with the outer skin removed.
• Flexible cutting sizes: Available in different lengths according to buyer requirements.
• Vietnamese origin: Sourced from local cassia suppliers and growing regions.
• Multiple applications: Suitable for food seasoning, spice processing, and further manufacturing.

Technical Specifications

The following specifications are indicative references based on Vietnamese supplier listings. Actual parameters depend on the source, product grade, and buyer requirements.

Final specifications, including moisture, foreign matter, dimensions, and packaging, should be confirmed through the supplier’s Technical Data Sheet (TDS) and Certificate of Analysis (COA) before ordering.

Applications of Finger Cassia

Vietnamese Finger Cassia is suitable for various food and spice-related applications:

• Food seasoning: Used in recipes requiring the distinctive flavor of cassia cinnamon.
• Spice blends: An ingredient for traditional spice mixtures and seasoning formulations.
• Food processing: Suitable for selected sauces, marinades, and processed food applications.
• Beverages: Can be used in cinnamon-infused drinks, herbal tea blends, and other beverage preparations.
• Further processing: Suitable for grinding or other processing according to manufacturing requirements.

Its compact, naturally rolled form offers convenience for buyers who require cassia cinnamon in shorter pieces rather than long sticks or loose bark fragments.

Packaging and Export

iiGlobal coordinates sourcing and export arrangements for Vietnamese Finger Cassia based on customer specifications. Standard packaging may include 10 kg cartons, while alternative weights and packaging materials can be discussed according to order requirements.

Export orders can be arranged with agreed product specifications, packaging details, quality documentation, and shipment schedules. Import requirements and relevant food safety documentation should be confirmed for the destination market before shipment.

Why Choose iiGlobal for Vietnamese Finger Cassia?

As a Vietnamese agricultural products sourcing, distribution, and export company, iiGlobal connects international buyers with local suppliers of cassia cinnamon and other Vietnamese agricultural products.

We support buyers through:

• Sourcing coordination with Vietnamese suppliers.
• Flexible product specifications and packaging arrangements.
• Product information and quality documentation coordination.
• Export documentation and shipment coordination.
• Communication throughout the order fulfillment process.

Contact iiGlobal to discuss your requirements for Vietnamese Finger Cassia, including product dimensions, quality parameters, packaging, and bulk export orders.

iiGlobal – Global Presence, Vietnamese Essence.