Vietnamese Glutinous Rice Flour distributed and exported by iiGlobal is a versatile food ingredient made from selected glutinous rice. Featuring a fine powder texture and naturally sticky properties, it is suitable for traditional rice cakes, dumplings, Asian desserts, mochi-style products, and various food manufacturing applications. iiGlobal provides professional sourcing coordination, flexible packaging arrangements, and export solutions for international buyers.
Glutinous Rice Flour, also known as Sweet Rice Flour or Sticky Rice Flour, is a popular rice-based ingredient made from milled glutinous rice. Recognized for its naturally sticky texture, fine powder consistency, and mild rice flavor, it is widely used in traditional Asian cuisine and modern food manufacturing.
Sourced from Vietnam, Glutinous Rice Flour distributed and exported by iiGlobal offers international buyers a versatile ingredient for various food processing applications. We coordinate with local suppliers to support product sourcing, specification requirements, and export arrangements for global markets.
Vietnamese Glutinous Rice Flour is typically white to off-white in color, with a fine texture and characteristic rice aroma. Its high starch content, particularly amylopectin, contributes to its distinctive sticky and elastic texture when cooked.
Common applications include:
The following specifications are indicative commercial parameters based on Vietnamese supplier information. Final specifications may vary according to the raw material and production requirements.
| Parameter | Indicative Specification |
|---|---|
| Product | Glutinous Rice Flour |
| Origin | Vietnam |
| Ingredient | Glutinous rice |
| Appearance | Fine white to off-white powder |
| Moisture | ≤ 13% |
| Whiteness | ≥ 95% |
| Viscosity | ≥ 400 BU |
| Particle Size | ≥ 90% passing 180 µm |
| pH (10% solution) | 5.0–7.0 |
| Ash Content | ≤ 0.5% |
| Protein Content | ≤ 5.0% |
| Packaging | 25 kg PP bag with inner PE liner or as required |
| Shelf Life | Approximately 12 months from production date |
All specifications are subject to supplier confirmation and the agreed Technical Data Sheet (TDS) or Certificate of Analysis (COA).
Glutinous Rice Flour can be supplied in food-grade packaging suitable for wholesale distribution and industrial use. Packaging sizes, private-label options, and order arrangements can be coordinated according to buyer requirements and supplier capabilities.
As a Vietnamese agricultural exporter, iiGlobal supports international customers through supplier coordination, product specification confirmation, export documentation, and shipment arrangements. We focus on reliable communication and practical sourcing solutions to facilitate international trade.
iiGlobal connects global buyers with Vietnamese agricultural products through a professional and customer-oriented export approach.
Our services include:
Contact iiGlobal to discuss your requirements for Vietnamese Glutinous Rice Flour and other agricultural products.
iiGlobal – Global Presence, Vietnamese Essence.
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