Vietnamese Star Anise: The “Organic Gold” of the Northern MountainsVietnam is the world’s second-largest producer of Star Anise, and our product is highly coveted for its exceptionally high essential oil content (Anethole), which provides a powerful aroma and sweet-spicy flavor profile.
Product Classifications by IIGlobal JSC.
We provide various grades to meet specific industrial and culinary needs:
Spring Star Anise: Harvested around March, these are typically smaller but offer a delicate aroma.
Autumn Star Anise: Harvested around September, these are the premium “king” flowers – large, open-petaled, bright reddish-brown, and rich in essential oils.
Star Anise Powder: Finely ground from 100% pure dried flowers, ideal for the food processing and pharmaceutical industries.
Star Anise Essential Oil: Extracted through advanced steam distillation for use in premium perfumes and medicine.